ConceptEuropeMinimalistic Food Portraiture by Foodism360
I like to zoom in on the extraordinary of the ordinary. The ordinary are often overlooked, forgotten, neglected, undervalued or simply thrown away, yet to me the ordinary are all special and unique.
These images are all part of some new food portraiture series for my AW 17/18 and SS 18 collections. I like to zoom in on the extraordinary of the ordinary.
The ordinary are often overlooked, forgotten, neglected, undervalued or simply thrown away, yet to me the ordinary are all special and unique.I like to dissect (edible) botanicals to reveal hidden worlds. Botanicals fascinate me, especially their architectural shapes and structures. My interdisciplinary background in graphic design, architectural design, styling, gastronomy and herbalism allows me to capture botanicals in a new, contemporary way. By highlighting the extraordinary of the ordinary I aim to connect people to food and nature.
My visual signature can best be described as authentic/real, minimalistic, tactile, architectural, intimate, poetic and sensual. [Official Website]
A close-up photo of the heart of a Treviso radicchio. I pushed the inner leaves a bit aside to show its flowerlike shape. By zooming in on the heart of the vegetable, I try to lure the viewer inside.
This image is part of the series ‘Not just eye candy’, a food portraiture series of peppermint stick celery. This image is all about colour contrast and attracting the viewer’s eye to the hidden leaf.
This image is part of the series ‘Not just eye candy’, a food portraiture series of peppermint stick celery. The two stalks were styled like Japanese and Chinese calligraphy paintings. I wanted to show the celery’s elegance.
This image is part of the series ‘Not just eye candy’, a food portraiture series of peppermint stick celery. This image is a close-up of a sprout hidden within a mature stalk.
This image is part of the series ‘Not just eye candy’, a food portraiture series of peppermint stick celery. This image is a close-up of a celery stalk. I wanted to show the subtle pastel colour gradient within the stalk.
This image is part of the series ‘Rhubarb Rhapsody’, a food portraiture series of rhubarb. I cut a stalk in small pieces and placed them on top of each other to create a new stalk in the shape of a backbone. The cut pieces create a wonderful colour gradient.
A close-up photo of red cabbage leaves. The inner leaves of red cabbage are curly and quite firm, almost leathery. I wanted to trigger curiosity and temptation by capturing two overlapping leaves and revealing the entrance to a hidden world.
A close-up photo of a purple cauliflower floret on its head to show its amazing architecture. By zooming in on one single floret the viewer will experience a sense of intimacy and possibly feels tempted to enter the cauliflower structure, exploring a new world.
Roger Ballen was born in New York in 1950 but for over 30 years he has lived and worked in South Africa. His work as a geologist took him out into the countryside and led him to take up his camera and explore the hidden world of small South African towns.
Samuel Feron has been photographing Nature for 2 decades, exploring remote and sparsely habited areas all over the world. He tries to go beyond what the eyes first see, assuming that Nature has secrets in itself.
I think that Dodho provides a fantastic opportunity for those who want to be recognized by an informed public and by their peers. Seeing my work in the pages of Dodho, well, it is the most exciting thing that has ever happened to me, and I have photography to thank for it.
Time, dedication, and the right rhythm combined with a human approach make the work of Lys Arango one of the most truthful and inspiring photo testimonies of indigenous people.
Canadian Travel photographer France Leclerc tries to find this commonness with joy showing sweet observation through fresh eyes to portray ethnic group communities the world seems to ignore.
I work in several techniques, but what you are reffering to in ’Tale of the Blue Pear’ series are mostly digital collages combined with digital painting. I also paint in traditional techniques but that is done on canvas or hard board.
This work is somewhat impromptu because it has been carried out, so to speak, on the spot and at the moment. Street photography pure, trying to capture the most interesting moments and faces in the places I visited.
I like the colours on my pictures to pop a bit. To be as natural as possible, while catching the eyes of the people looking at my pictures. So, I enhance some of those colours during my editing process, mostly to give them a homogeneous look that suits my style.
After that I came back to my birth place, Provence and decided to keep doing photography, but professionally. Now I am registered as independent artist in France.
I have always wondered whether such historical figures as Stalin experienced any remorse. How did those cruel decisions made by them influence their psyche?
For two years Tom Jacobi travelled to six continents, searching for archaic landscapes - mystical places that had been shaped over thousands of years by nature, yet they seem timeless, even modern.
As seen in the plato’s allegory of the cave, all of us are constantly caught between fictions and realities, battling on the thin line between pleasure and pain.
Spots, lines, shapes , shadows and lights …- all that is about graphics which I want to talk about. Every photographer has personal features and unique style of shooting. Everyone has strong and weak sides.
I am the daughter of a chimney sweep. Since childhood my world was tangential to the world of chimney sweeps. This world was full of rules, rights, honor and class.
In Tanzania everyday thousands of people risk their lives in small scale mining pits in hope to find gold. These mines are completely unsecured and up to 100 meters deep.
These photographs are part of a larger series documenting the elephants of Tsavo and the work of Tsavo Trust. The full series is published in a new book titled “Land of Giants”.
These photographs are part of a larger series documenting the elephants of Tsavo and the work of Tsavo Trust. The full series is published in a new book titled “Land of Giants”.
Surreal, refined, disturbing: Roger Ballen has made a name for himself with his special eye for what is usually considered minor or outside, yet is nevertheless profound and touching.
Behind Glass is a collection of photographs made in monkey houses of small zoos throughout Europe. Anne Berry is recognized for her ability to create lyrical, intimate portraits of animals.
Birth Undisturbed is a fictional narrative photography series by Natalie Lennard, that brings scenes of natural childbirth into cinematic fine-art tableaux.
Japanese Aquariums is a journey into some of my oldest, most treasured childhood memories. Whenever I visited my grandparents in the small, northern Japanese city of Otaru, my grandfather, a high school teacher and an enormous influence in my life, would take me to the aquarium.
Greenland became politically independent from Denmark in 1979 and is slowly getting on the path to economic independency. The ‘ice country’ is currently facing the consequences of climate change.
It is a declaration of love by Giuseppe Cardoni, but also by an Italian region, Umbria, which has always hosted the most important jazz festivals and where the author took most of his photographs.
Until the corn Grows Back; Lys Arango’s project was selected and published in our print edition 16. Criminal violence in Central America was something that happened very far away and that explained, according to the media, the gigantic caravans of migrants that from 2017 began to travel thousands of kilometres to reach the United States
Fortza Paris; Marco Cheli’s project was selected and published in our print edition 16. Over the years, until today there are many young Sardinians, specifically from Barbagia, who leave their island with the dream of becoming a jockey of the Palio di Siena.
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Dodho Magazine is pleased to announce the new call for the photographers selection from all over the world that will be presented in an exceptional edition.
Dodho Magazine is pleased to announce the new call for the photographers selection from all over the world that will be presented in an exceptional edition.
Dodho Magazine is pleased to announce the new call for the photographers selection from all over the world that will be presented in an exceptional edition.
Thank You. We will contact you as soon as possible.
Submission
Dodho Magazine accepts submissions from emerging and professional photographers from around the world.
Their projects can be published among the best photographers and be viewed by the best professionals in the industry and thousands of photography enthusiasts. Dodho magazine reserves the right to accept or reject any submitted project. Due to the large number of presentations received daily and the need to treat them with the greatest respect and the time necessary for a correct interpretation our average response time is around 5/10 business days in the case of being accepted. This is the information you need to start preparing your project for its presentation.
To send it, you must compress the folder in .ZIP format and use our Wetransfer channel specially dedicated to the reception of works. Links or projects in PDF format will not be accepted. All presentations are carefully reviewed based on their content and final quality of the project or portfolio. If your work is selected for publication in the online version, it will be communicated to you via email and subsequently it will be published.
