Athens fish & meat market by Milos Bicanski

At the Athens Central Market, the air rings with the cries of traders hawking their wares. “Red mullet, fresh red mullet,” they call out to passersby. “Hello, my friend! Fresh meat, good price!” The current building housing the city’s main fish and meat market

Magazine

Our printed editions, circulating throughout various galleries, festivals and agencies are dipped in creativity.

The spirit of DODHO’s printed edition is first and foremost an opportunity to connect with a photographic audience that values the beauty of print and those photographers exhibited within the pages of this magazine.

We invite professional and amateur photographers from all around the world to share their work in our printed edition.

https://www.dodho.com/wp-content/uploads/2023/12/ban25e32.jpg

At the Athens Central Market, the air rings with the cries of traders hawking their wares. “Red mullet, fresh red mullet,” they call out to passersby. “Hello, my friend! Fresh meat, good price!” The current building housing the city’s main fish and meat market, known as the Varvarkios building, was completed in 1886 and refurbished just before the Athens Olympics in 2004.

New sanitation and refrigeration units were installed for meat traders to upgrade the market to European Union standards. But inside, life continues much it has for more than a hundred years. In the fish market, the floor is slick from the water sprayed by traders to keep the fish cool and glistening. In the meat market, long tubes of intestines hang from hooks over piles of pig feet. It’s food in its rawest form.

 Milos Bicanski

 Milos Bicanski

 Milos Bicanski

 Milos Bicanski

 Milos Bicanski    23 18 17 16 14 13 11 9 8 7 6 5 4 3

Other Stories

stay in touch
Join our mailing list and we'll keep you up to date with all the latest stories, opportunities, calls and more.
We use Sendinblue as our marketing platform. By Clicking below to submit this form, you acknowledge that the information you provided will be transferred to Sendinblue for processing in accordance with their terms of use
We’d love to
Thank you for subscribing!
Submission
Dodho Magazine accepts submissions from emerging and professional photographers from around the world.
Their projects can be published among the best photographers and be viewed by the best professionals in the industry and thousands of photography enthusiasts. Dodho magazine reserves the right to accept or reject any submitted project. Due to the large number of presentations received daily and the need to treat them with the greatest respect and the time necessary for a correct interpretation our average response time is around 5/10 business days in the case of being accepted.
- Between 10/30 images of your best images, in case your project contains a greater number of images which are part of the same indivisible body of work will also be accepted. You must send the images in jpg format to 1200px and 72dpi and quality 9. (No borders or watermarks)
- A short biography along with your photograph. (It must be written in the third person)
- Title and full text of the project with a minimum length of 300 words. (Texts with lesser number of words will not be accepted)
This is the information you need to start preparing your project for its presentation
To send it, you must compress the folder in .ZIP format and use our Wetransfer channel specially dedicated to the reception of works. Links or projects in PDF format will not be accepted. All presentations are carefully reviewed based on their content and final quality of the project or portfolio. If your work is selected for publication in the online version, it will be communicated to you via email and subsequently it will be published.
Contact
How can we help? Got an idea or something you'd like share? Please use the adjacent form, or contact contact@dodho.com
Thank You. We will contact you as soon as possible.
Submission
Dodho Magazine accepts submissions from emerging and professional photographers from around the world.
Their projects can be published among the best photographers and be viewed by the best professionals in the industry and thousands of photography enthusiasts. Dodho magazine reserves the right to accept or reject any submitted project. Due to the large number of presentations received daily and the need to treat them with the greatest respect and the time necessary for a correct interpretation our average response time is around 5/10 business days in the case of being accepted. This is the information you need to start preparing your project for its presentation.
To send it, you must compress the folder in .ZIP format and use our Wetransfer channel specially dedicated to the reception of works. Links or projects in PDF format will not be accepted. All presentations are carefully reviewed based on their content and final quality of the project or portfolio. If your work is selected for publication in the online version, it will be communicated to you via email and subsequently it will be published.
Get in Touch
How can we help? Do you have an idea or something you'd like to share? Please use the form provided, or contact us at contact@dodho.com
Thank You. We will contact you as soon as possible.